Bathinda DIG Urges Farmers to Halt Stubble Burning Amid Health and Environmental Concerns

DIG Harcharan Singh Bhullar addresses farmers on the hazards of stubble burning, citing its impact on health and soil fertility. Special teams are working in villages, providing guidance and addressing farmers' concerns

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Sumit Kumar
New Update
: Deputy Inspector General (DIG) of Bathinda, Harcharan Singh Bhullar,

By A Staff Reporter — Bathinda: Deputy Inspector General (DIG) of Bathinda, Harcharan Singh Bhullar, has called on farmers to cease the practice of stubble burning, underscoring its detrimental effects on public health, environmental quality, and soil fertility. Speaking to the press, DIG Bhullar explained the coordinated efforts underway by local authorities to engage with farmers directly, informing them of the serious consequences associated with burning crop residue.

DIG Bhullar noted, “Stubble burning is not just an environmental issue; it’s a public health concern. Pollutants from burning affect air quality, spreading respiratory diseases and increasing breathing difficulties, especially among the elderly.” He emphasized that repeated stubble burning also reduces the fertility of agricultural land, a significant long-term loss for farmers.

In response to these issues, dedicated teams have been formed under the direction of the District Commissioner (DC) to visit villages, educate farmers, and address their specific needs. “Today, these teams were in the field again, assisting where incidents of stubble burning were detected. Police personnel were present to help extinguish the fires,” DIG Bhullar added. He emphasized that these field teams aim to foster collaboration with local farmers, guiding them toward sustainable practices.

The Bathinda police department is also taking legal action where necessary, verifying incidents of stubble burning and acting on substantiated cases. Machinery and resources are being prepared for distribution to farmers to support alternative methods of stubble management. “We understand the challenges faced by farmers,” DIG Bhullar said, “and are here to listen and help resolve their concerns.”